Low Carb Philly Cheesesteak Meal Prep

12 ounces grass fed sirloin steak (or steak of choice (can sub chicken), thinly sliced) 1/2 tbs olive oil 1 medium bell pepper, (sliced) 1 medium onion, (sliced) 6 ounces portobello mushrooms, (sliced) 2 tbsp Worcestershire sauce 3 slices provolone cheese salt & pepper, (if desired)

protein: 25g

course: Lunch

protein: 25g

Ingredient: